littleErn,can you help with this biscuit related question?My friend insists on calling Cream Crackers 'biscuits',but i was always told that these were 'savoury wafers' as they do not contain sugar and can be eaten with cheese.Who is right?
Oh no! Not the old 'biscuit/wafer' debate again.If i had a Custard Cream for everytime this one has cropped up,I'd have an awful lot of biscuits!Let's call a truce-both of you are right.Cream Crackers are,technically speaking,wafers,as they contain more salt than sugar.However the cheese rule does not always apply,as we've all ate Digestives with cheese,haven't we.And who hasn't enjoyed wafers with ice cream.Tricky isn't it Anyway biscuit or wafer,whatever you call them,they all taste lovely.
Forget you and your silly crackers! The air biscuts im talking about are coming out of the buisness end of someone who just ate a Philly Cheese Steak sandwich...your little crackers may be loud but stink factor goes to the sandwich...unless...well.. the right combination of brocolli radishes and crab cakes could do the trick....
OH SNAP!! I feel like an ass! I thought you guys were talking about "air" biscuts... my bad. but it serves you right for talking such crumpet talk in a dirty place. again my deepest apologies.
OH SNAP!! I feel like an ass! I thought you guys were talking about "air" biscuts... my bad. but it serves you right for talking such crumpet talk in a dirty place. again my deepest apologies.
